If a berry described as having hints of blackberry, blueberry, watermelon and açaí makes your mouth water, then maqui is the fruit for you.
Maqui (MAH-kee) berries grow in the Patagonia region of southern Chile where they are hand-harvested, freeze-dried within hours of picking and gently milled into an easy-to-use powder.  We produce a premium powder with the seeds removed.
The intensely purple berry is known and loved for its most famous antioxidant, anthocyanin.